Category: Hei Cha (Black Tea)
Type: Liu Bao Cha (Six Forts Tea)
Production Date: 1998
Release Date: 2000
Material: Wild (Ye Sheng) 100+ Year old trees
Region: Liubao Town, Cangwu County, Guangxi Prov.
Storage: 20+ years Guangxi
Profile: Deep red liquor, thick mouthfeel with aged taste and betel nut aroma. 农民茶
This tea is quite similar in grade and taste as our very popular 2002 Ye Sheng '803' basket - however, this has 4 more years of aging! Excellent natural aged taste having undergone light fermentation and developing classic traditional liu bao characteristics with betel nut aroma.
